Normandy Designer Bryan Brisky recently spoke with Steve Alexander from WGN on his regular “Business of Food” segment. Bryan and Steve discussed kitchen remodeling and design and how profoundly our kitchens impact the way we prepare and enjoy our food.

Bryan’s approach to the way we interact with our kitchens leads him to create designs that are personal, efficient and highly functional for the couples and families that use these spaces. Learn more about Bryan and see examples of his work.